Sydney’s cocktail scene runs from rooftop margaritas to hidden rum basements — here are the 10 bars worth building a night around.
Few cities can claim the cocktail prowess of Australia’s largest city. With bartenders keen to flex their creative muscles and some of the world’s best produce and craft spirits, Sydney’s drinking culture has matured well beyond the harbourside pub. For cocktail loving travellers, Sydney’s worldclass cocktail scene spans rooftop bars chasing sunset over Barangaroo, unmarked basement dens serving rum by the hundreds, and neighbourhood haunts where a single spirit gets the specialist treatment.
The city’s geography plays a part, too: precincts like Barangaroo and The Rocks cater to harbour-view drinking, while Surry Hills, Darlinghurst, Newtown and Paddington have built quieter, more specialist scenes away from the water. Wherever you go, from the CBD to the surfline, you’re going to find innovation, imagination and a warm welcome.

Helmed by bartenders at the very top of their game, and paired with historic architecture, harbour views and a genuine thirst for crafting compelling drinks, these are the Sydney cocktail bars worth planning your itinerary around, and what you should be sipping when you arrive.
1. Untied

Address: Level 4, 400 Barangaroo Avenue, Barangaroo | What to Drink: Flamin’ Galah
Barangaroo’s first rooftop bar brings a distinctly North Queensland, tropical energy to the harbour’s western edge, all bright upholstery and greenery against a backdrop of container-wharf-turned-parkland views.
The Flamin’ Galah captures that mood perfectly, with its blend of gin, blood orange, coconut, watermelon and lime ibuilt for long afternoons rather than quick nightcaps. Those looking for refreshment in the Sydney heat might want to opt for the bottomless frosé, which keeps the venue firmly in celebration mode most weekends. Untied is a big, social space, so go in a group and go early to grab a rail-side table before the after-work crowd arrives.
Best for: Sunset groups, bottomless-brunch crowds and anyone chasing a harbour view with their drink
2. Smoke Bar

Address: Level 2, 35 Barangaroo Avenue, Barangaroo | What to Drink: Geisha Negroni
One floor below Untied, in the striking, timber-clad Barangaroo House, Smoke Bar takes a more considered, slightly moodier approach to the same waterfront address. The Geisha Negroni is the drink to order — a bitter classic reworked with green tea and jasmine that suits the bar’s elevated, design-led feel. Book ahead for sunset; the harbour views from the rail are some of the best in Barangaroo.
Best for: Negroni drinkers wanting a twist, and date nights with a harbour backdrop
3. The Lobby, Ace Hotel Sydney

Address: 47–53 Wentworth Avenue, Surry Hills | What to Drink: Rhubarb Paloma
Ace Hotel‘s first Southern Hemisphere outpost dropped its lobby bar right into the middle of the action, and it’s become a destination in its own right rather than just a place to wait for a room key. Expect a DJ in residence from Thursday through Sunday evenings, a small-plates menu built for grazing, and a cocktail list that shifts with the seasons rather than leaning on a single fixed signature — my pick would be the Rhubarb Paloma, with tequila, rhubarb, lime, and grapefruit soda.
Best for: Design-hotel hoppers, late-night DJ sets and a crowd that dresses for the room
4. Bar Morris

Address: 412 Pitt Street, Haymarket | What to Drink: Negroni Speziato
Tucked inside the heritage-listed Hotel Morris, this 40-seat Italian wine bar and diner runs a popular Negroni Hour from 4 to 6pm, with an entire series of riffs on the classic alongside the standard pour. The Speziato is the standout: five-spice-infused gin for warmth, layered with the usual bitter-sweet backbone of vermouth and amaro. It’s a small, atmospheric room, so it suits a couple or a tight group rather than a big night out.
Best for: Aperitivo purists, pre-theatre drinks and dedicated Negroni fans
5. The Baxter Inn

Address: 152–156 Clarence Street, Sydney | What to Drink: Hopscotch
Down an unmarked laneway and through an inconspicuous door, The Baxter Inn has been the benchmark for Sydney’s whisky scene since 2012, its dimly lit, wood-panelled basement stocking more than 800 whiskies and holding repeat placements on the World’s 50 Best Bars list. The cocktail list leans on expertly executed classics rather than novelty, so come with an appreciation for a well-made Old Fashioned. It gets genuinely busy after 9pm, so arrive early or expect a line at the door. If you’re not one to drink your whisky neat, try the Hopscotch, with blended whisky, coffee and sugar, alongside some of the city’s best Old Fashioneds and whisky sours.
Best for: Whisky obsessives and anyone who wants Sydney’s original speakeasy experience
6. Old Love’s

Address: 199 Clarence Street, Sydney | What to Drink: Jungle Fever
Reached through an unmarked corridor and a nondescript door in the basement of the Old Mate’s Place building, Old Love’s is a proper find: a 320-strong rum list and a menu that reads like short fiction. The Jungle Fever, a spicy, fruit-forward spin on the classic Jungle Bird with Campari, Diplomático rum, caramelised spiced pineapple, lime and pimento, is the bar’s own creation and the one to order first, though the rotating seasonal daiquiris are worth a second round.
Best for: Hidden-bar hunters and serious rum drinkers
7. Maybe Sammy

Address: 115 Harrington Street, The Rocks | What to Drink: Ocean’s 11
Crowned Best Bar in Australasia at the World’s 50 Best Bars awards, Maybe Sammy is Sydney’s most theatrical cocktail room, its pink-and-green heritage interior styled as a love letter to Rat Pack-era Las Vegas by way of Sammy Davis Jr. The menu rotates annually around a fresh theme — the current “Showtime” list draws its eight signature drinks (including the Ocean’s 11 with tequila picante) from classic film and television moments, alongside a rotating list of AU$10 (US$7) minis for those easing in gently. Book ahead; this is one of the hardest tables in The Rocks.
Best for: Special occasions, theatrical drinking and anyone who wants their night out to feel like an event
8. The Barber Shop

Address: 89 York Street, Sydney | What to Drink: Smoke & Bandages
Walk in through the working barbershop on York Street, head up a few stairs and through a silver door, and you’ll find one of Sydney’s longest-running speakeasies, pouring from a collection of more than 700 gins. Founded by one of my favourite bartenders, Mike Enright, and named Australia’s Best Gin Bar four years running, it’s a low-lit, tealight-flickering room built for slow sipping — the Smoke & Bandages, with Bombay dry gin, Cherry Heering, sweet vermouth, fresh orange and smoked rosemary, is the pick for something spirit-forward, while a gin flight (four pours, paired with tonic) is the better order for the curious.
Best for: Gin obsessives and anyone who loves a properly theatrical entrance
9. Super 44

Address: 44 Enmore Road, Newtown | What to Drink: Margaritas of all persuasions
MUCHO Group’s cantina-inspired margarita bar brought an unmatched agave specialist to Enmore Road, all hand-painted signage, vintage finds and a desert-road-trip soundtrack. There’s no reservation system — it’s walk-ins only — and the drinks list stays tightly focused on four margarita styles rather than sprawling into a full cocktail menu, which is exactly the point. Go on a weeknight to avoid the queue.
Best for: Inner West locals and walk-in, no-fuss margarita nights
10. Frank Mac’s

Address: 83 George Street, The Rocks | What to Drink: The Mac Martini
With more than 100 gins on the shelf, from boutique local distillers to international award-winners, Frank Mac’s is the Rocks’ answer to a proper gin specialist bar. The interiors — velvet booths, sandstone walls, a working fireplace — lean into old-world speakeasy comfort rather than harbour views, making it one of the better wet-weather or winter picks on this list. Staff are well versed in walking newcomers through an unfamiliar gin, which makes this a good choice for drinkers still working out what they like. The Mac Martini is the standard order, though the rhubarb-laced Bon Bon is worth a second round for those with a sweeter palate.
Best for: Gin lovers and cosy, speakeasy-style date nights
If you’re basing yourself in the harbour city while you explore, check out our luxury 48-hour Sydney itinerary and our guides to the best neighbourhoods in Sydney, the historic pubs to visit, the best luxury hotels in Sydney, how to make the most of your Vivid Sydney 2027 travel, and the best travel destinations in Australia for onward travel.
Images courtesy of Destination NSW/venues




